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We should tax meat and subsidize fruits and vegetables

It’s in the best interests of society for all of us to consume fewer animal foods and more fruits and vegetables. Taxes on animal foods coupled with progressive subsidies on plant-based foods would help us achieve this.

Opinion
BY ANNA PIPPUS
January 15, 2018

Opinion | BY ANNA PIPPUS | January 15, 2018

See all stories BY ANNA PIPPUS

More Opinion

Canada needs a modern, national health data architecture

OpinionBY WILL FALK, TREVOR JAMIESON

To address online harms, Canada must commit to digital media literacy

OpinionBY KARA BRISSON-BOIVIN

A cure for multiple sclerosis could be just around the corner

OpinionBY PAMELA VALENTINE

Renewable energy is the way to go, says letter writer

Supporting local broadcasters is critical for our democracy

OpinionBY ALEX FREEDMAN

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The national food policy, not food guide, could be the most important change to the feds’ approach to nutrition

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